SEABERRY PURÉE
A flavourful and colourful purée for reinventing recipes
The seaberry has often appeared on shows like Masterchef and The Great British Menu making it a firm favourite with professional chefs looking for an exciting new ingredient to work with
Makes an excellent aperitif with sparkling wine
Great for creating unique desserts such as possets, sorbets or curds
An exquisite pairing to another great Cornish wonder- seafood
A favourite for cocktails
Ingredients
Sea Buckthorn (100%)